Brown Sugar Banana Pancakes Print

Sweeten your breakfast with these banana pancakes! Great for weekends with your family.

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Ingredients Shopping Mode

• 1 1/2 cup all purpose flour
• 2 tsp baking powder
• 2 Tbsp melted unsalted butter
• 3/4 cup buttermilk
• 1 tsp pure vanilla extract
• 1/4 tsp salt
• 3/4 cup mashed banana (2 small bananas)
• 1 large egg
• 1/4 cup packed brown sugar

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Directions

1. In a bowl, combine flour, baking powder and salt.
2. In a separate bowl, whisk mashed banana, butter, egg, buttermilk, brown sugar, and vanilla. Add wet to dry and stir with spatula. Don't overmix.
3. Heat skillet medium-low, grease with butter.
4. Drop batter in 1/3 cup portions onto skillet, spreading to form even circles until bubbly, then flip, cooking a couple minutes on each side.

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Mixing the Ingredients

Gently mix. I used bananas that were ripe with a few dark spots on the peel. They cooked well.

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