These are simple to make but require one key moment of timing. You must bring them to a boil for 150 seconds to get the desired texture and consistency. Great for a quick snack, for those who do not have time to cut a slice of pie.
Category
Dessert
Ingredients
7
Total Steps
5
Total Time
20 min.
Prep Time
10 min.
Servings
24
Ingredients
- 3 cups Oats
- 1 stick of Butter
- 2 cups of Sugar
- 1/4 cup Cocoa
- 1/2 cup Milk
- 1/2 cup Cruncy Peanut Butter
- 1 teaspoon Vanilla Extract
Directions
- On medium heat, mix butter, sugar, cocoa, and milk until it boils.
- Turn the heat to low, and boil at a low rolling boil for 2 to 3 minutes.
- Remove from heat, add in oats, peanut butter, and vanilla.
- Stir until mixed together.
- Drop cookies by spoonful onto wax or parchment paper, and let cool.
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